plate with fish and vegetables

Catch of the Day

Learn cooking methods and techniques (including marinating and grilling) for making delicious fish dishes and gain a repertoire of recipes to approach the fish counter with confidence! On the menu: Tandoori Cod with Turmeric Potatoes, Charred Vegetables and Cucumber Raita; Tempura Catfish with Sweet and Sour Dipping Sauce and Fried Ginger Rice; Greek Psari Plaki Fish Filets Baked with Onions and Tomatoes and Herbed Pita; Golden Fish Cakes with Fresh Herb Salad and Lemon Sauce.

1 lesson @ 3 hrs, $96/$78 MCC district residents
1311.323       Th, 4/13        10:30 a.m.-1:30 p.m.

1 lesson @ 3 hrs, $96/$78 MCC district residents
1312.323       Th, 4/13        7-10 p.m.


Apr 13 2023
McLean Community Center


McLean Community Center
1234 Ingleside Ave. McLean, VA 22101


Chef Joel Olson