Family Food and Fun Night: Stuff It! Stromboli and Calzones

You will prepare your own dough to create your signature, delicious culinary masterpieces of stuffed bread! You will stuff (or roll, fold or otherwise fill) your fresh-made bread dough with combinations of these different ingredient options: Wisconsin Cheeses (Mozzarella, Parmesan and Cheddar); Bell Peppers, Sautéed Onions; Spinach; Pepperoni; Ripe Olives; Mushrooms; Marinara Sauce and more.

Instructor: Chef Joel Olson.

Parents and children 6+

Activity No. 1311.124
1 lesson @ 2 hrs, $118/$108 MCC district residents. Please register 1 person for the class. Registration includes payment for one child and one parent participant, $45, one additional child.
F, 7/12          5:30-7:30 p.m.