Midsummer Light

Add to your repertoire of hot weather food with these light, fresh and soon to be new summertime favorites: Tomato, Peach and Mozzarella Salad with Balsamic Gastrique; Salmon & Saffron Rice En Papillote with Lemon and Herbs; Asian-Style Crushed Cucumbers with Sesame and Cilantro; Three-Cheese Zucchini Wraps with Roasted Tomato Sauce; Pan-Grilled Watermelon Steaks with Tequila and Lime.

Instructor: Chef Joel Olson.

Activity No. 1317.125
1 lesson @ 3 hrs, $79/$72 MCC district residents
Th, 7/10          6-9 p.m.