Summer Pasta from Scratch

Adult-child pairs will prepare handmade egg pasta then decide which pasta shapes and/or raviolis to make. Choose from these fun pasta shapes: Cavatelli (small hollow shells); Farfalle (bowtie pasta); Pappardelle (large broad flat noodles). For ravioli we will make Three-Cheese Filling. Pastas will be enjoyed with two sauces: Aglio e Olio (garlic and oil) and Classic Marinara.

Instructor: Chef Joel Olson.

Parents and children 6+

Activity No. 1313.124
1 lesson @ 2 hrs, $118/$108 MCC district residents. Please register 1 person for the class. Registration includes payment for one child and one parent participant, $45, one additional child.
Sa, 7/13          noon-2 p.m.