Youth Sushi and Soba

Participants will first learn how to make homemade soba (buckwheat) noodles from scratch. They will also learn how to roll sushi. Then, they will use their noodles to make the following recipes. On the menu: Gingered Soba Noodle and Roasted Eggplant Roll; Roasted Pepper and Kewpie Mayonnaise Roll; Quick-Pickled Cucumber and Radish Roll; Caramelized Tofu Roll; Soba Noodle Cakes with Sautéed Asian-Style Vegetables.

Instructor: Chef Joel Olson.

8-14 years
Activity No. 1319.224
1 lesson @ 2 hrs, $59/$54 MCC district residents
F, 10/18          4:15-6:15 p.m.