Japanese Street Food

Street foods are often the tastiest and most popular fresh dishes from various cultures and highlight favorite local flavors and ingredients. Learn to make these Japanese favorites: Fresh Baked Senbai Rice Crackers with Black Sesame Seeds; Korokke (Japanese fried potato croquettes) with Tonksatsu Sauce; Negi Miso Onigiri (scallion and miso stuffed rice balls); Yakitori (seasoned chicken skewers) with Yakitori Sauce Okonomiyaki (Fried cabbage and egg pancakes with sesame seeds and pickled ginger).

Instructor: Chef Joel Olson.

Activity No. 1335.225
1 lesson @ 3 hrs, $79/$72 MCC district residents
F, 10/24 7-10 p.m.