
Youth Fall Baking
Spend a fun morning making delicious homemade baked treats. On the menu: Caramel-Frosted Apple Cider Cupcakes; Cinnamon Apple Blondies; Pumpkin and Cream Cheese Butter Breadsticks; Gingerbread Scones.
Instructor: Chef Joel Olson.
8-14 years
Activity No. 1320.225
1 lesson @ 2 hrs, $59/$54 MCC district residents
Sa, 10/25 10 a.m.-Noon