Youth: Cook Dinner!
Potato and Cheddar Soup with Buttered Biscuits; Creamy Beef Stroganoff with Egg Noodles; Sauteed Vegetables with Herbs; Caramel Mousse; Sugar Crisps.
Instructor: Chef Joel Olson.
8-14 years
Activity No. 1318.326
1 lesson @ 2 hrs, $59/$54 MCC district
residents
W, 4/22 4:15-6:15 p.m.
